Sunday, April 11, 2010

Culinary World Tour - The Best ... I Ever Had

The Best ...

Breakfast: Stockholm, Sweden
Croissant: Barcelona, Spain
Crepe: Montreal, Quebec
Caffe latte: Madrid, Spain
Cappuccino: Venice, Italy
Tea: Fez, Morocco
Wine: Tuscany, Italy
Beer: Brussels, Belgium
Bread and cheese picnic: Paris, France
Fresh fish: Essaouira, Morocco
Shrimp: Shreveport, Louisiana
Paella: Valencia, Spain
Indian curry: Brick Lane - London, UK
Malaysian food: Penang - Washington, D.C.
American (cheeseburger, milkshake, fries): Cheeburger Cheeburger - Sanibel Island, Florida
Nachos - my dad's
Fajitas: Cozumel, Mexico
Enchiladas: New Mexico
Pizza: New York City
Calzone: Rehoboth, Delaware
Souvlaki: Athens, Greece
Falafel: Paris, France
Sushi: San Francisco, California
Vegan food: Moosewood - Ithaca, New York
Gelatto: Rome, Italy
Ice cream sundae: Charcoal Pit - Wilmington, Delaware
Tiramisu: Florence, Italy
Cannoli: North End, Boston
Pastry: Prague, Czech Republic
Chocolate: Azrou, Morocco (from Switzerland)





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