Showing posts with label Slovak colutche. Show all posts
Showing posts with label Slovak colutche. Show all posts

Sunday, April 4, 2010

Happy Easter



Our family traditional brunch is an Eastern European menu: Polish kielbasa, Slovak colutche (see apricot and cherry-filled pastries above), ham, hard-boiled eggs, and of course, candy. Living in London during Eastertime gained me a profound appreciation for Cadbury's, furthering my aspirations to become a true chocolate connoisseur.

"Man cannot live on chocolate alone. But woman can."

Happy Easter!