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Princess Peach's Kitchen
Wednesday, July 14, 2010
Cooking Tip of the Day
When baking healthy, substitute applesauce for butter in lighter baked goods such as yellow cake or lemon poppyseed muffins, and use prunes (for 1/2 to all the butter measure) in chocolate cakes and cookies.
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Ebet
An east coast girl moves from Boston to Baton Rouge - see what food I find (and cook) along the way!
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