Monday, August 22, 2011

Fresh Crabs

In true farm-to-table fashion, this documents the ... bay-to-table process of crabbing for our annual family Crab Festival.

Catching blue crabs from the boat in the bay:

First catch of the day! (Using chicken necks and lines.)

Cooking the crabs in proper Maryland style, steamed with Old Bay seasoning:


Eating the fresh crabs for dinner that night:


Picking crabs ... and more crabs ...

Until stuffed.

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